Ingredients
1 (12 ounce) package rice noodles
2 tablespoons butter
1 pound boneless, skinless chicken breast halves, cut into bite-sized pieces
¼ cup vegetable oil
4 eggs
3 tablespoons white sugar
2 tablespoons fish sauce
1 tablespoon white wine vinegar
⅛ tablespoon crushed red pepper
2 cups bean sprouts
3 green onions, chopped
¼ cup crushed peanuts
1 lemon, cut into wedges